Chip Bee Gardens (Holland Village), Blk 43 Jalan Merah Saga #01-76 Singapore 278115   Tel +65 6479 8442 / 6479 8414
 Opening hours: 10.00am-8.30pm (Mon-Sun).
     
   
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AUGUST 2010
SAT (AM) SAT (PM) SUN
JUL 31 (MORNING)
JUL 31 (AFTERNOON)
AUG 1

Retail Shop & Office Hours:
10.30am to 8.30pm (Mon - Sat)
12.30pm to 8.30pm (Sun)



ROSE, VANILLA & CHOCOLATE
(Repeat - Back by Popular Demand!)

Celebrity Pastry Chef Daniel Tay,
CEO Bakerzin


3.00pm-6.30pm
(3hrs 30mins with an interval)

Retail Shop & Office Hours:
10.30am to 8.30pm

Demo + Take-Home Box and/or Food Tasting + Cookbook Signing of 'Just Desserts'.

Difficulty Rating:
Intermediate (Some baking background preferable)

Non-Members: S$109 nett*
Members: S$98.10 nett
Prepayment Required.

See more details

Book Now!


JAPANESE HOME-COOKING 3
(New Recipes!)

Chef Aki Watanabe

3.00pm-6.30pm
(3hrs 30mins with an interval)

Retail Shop & Office Hours:
12.30pm to 8.30pm

Demo + A Substantial Food Tasting

Difficulty Rating:
Easy(No or little cooking background required)

Non-Members: S$99 nett*
Members: S$89.10 nett
Prepayment Required.

See more details

Free 500ml Sunbeam Canola Oil


Book Now!

7 (MORNING)
7 (AFTERNOON)
8

Retail Shop & Office Hours:
10.30am to 8.30pm (Mon - Sat)
12.30pm to 8.30pm (Sun)

SUMMER TREATS:
LAYER CAKES, CUPCAKES & ICE CREAMS
(Repeat - Back by Popular Demand!)
(Techniques + 10 Recipes)

Pastry Chef Joycelyn Shu

3.00pm-6.45pm
(3hrs 45mins with an interval)

Retail Shop & Office Hours:
10.30am to 8.30pm

Demo + A Very Comprehensive Recipe Pack + Bonus Recipes + A Box of Freshly Baked Treats to Take Home + Ice Cream Tasting

Difficulty Rating:
Easy(No or little baking background required)

Non-Members: S$139 nett*
Members: S$125.10 nett
Prepayment Required.

See more details

Read more on Joycelyn's Blog here and here

Book Now!


SUMMER TREATS:
LAYER CAKES, CUPCAKES & ICE CREAMS
(Repeat - Back by Popular Demand!)
(Techniques + 10 Recipes)

Pastry Chef Joycelyn Shu

3.00pm-6.45pm
(3hrs 45mins with an interval)

Retail Shop & Office Hours:
12.30pm to 8.30pm

Demo + A Very Comprehensive Recipe Pack + Bonus Recipes + A Box of Freshly Baked Treats to Take Home + Ice Cream Tasting

Difficulty Rating:
Easy(No or little baking background required)

Non-Members: S$139 nett*
Members: S$125.10 nett
Prepayment Required.

See more details

Read more on Joycelyn's Blog here and here

Book Now!

14 (MORNING) 14 (AFTERNOON) 15

Retail Shop & Office Hours:
10.30am to 8.30pm (Mon - Sat)
12.30pm to 8.30pm (Sun)



THAI CLASSICS 3
(Repeat - Back by Popular Demand!)

Chef & Cookbook Author Forest Leong

3.00pm-5.30pm
(2hrs 30mins)

Retail Shop & Office Hours:
10.30am to 8.30pm

Demo + Food Tasting + Cookbook Signing

Difficulty Rating:
Easy(No or little cooking background required)

Non-Members: S$99 nett*
Members: S$89.10 nett
Prepayment Required.

See more details

Book Now!


QUICK BREADS & LOAF CAKES:
BASIC RECIPES & TECHNIQUES
(New Recipes!)

Chef Audrey Tan,
Head Chef & Chef-Owner Freshly Baked


3.00pm-6.00pm
(3hrs with an interval)

Retail Shop & Office Hours:
12.30pm to 8.30pm

Demo + Recipe Pack + A Substantial Box of Freshly Baked Treats to Take Home

Difficulty Rating:
Easy(No or little baking background required)

Non-Members: S$129 nett*
Members: S$116.10 nett
Prepayment Required.

See more details

Book Now!

21 (MORNING) 21 (AFTERNOON) 22

Retail Shop & Office Hours:
10.30am to 8.30pm (Mon - Sat)
12.30pm to 8.30pm (Sun)


MORROCAN
(New Recipes!)

Le Cordon Bleu-Trained Chef
Elsa Van der Nest


3.00pm-6.45pm
(3hrs 45mins with intervals)

Retail Shop & Office Hours:
10.30am to 8.30pm

Demo + Substantial Food Tasting + Cookbook Signing

Difficulty Rating:
Intermediate(Some cooking background preferable)

Non-Members: S$129 nett*
Members: S$116.10 nett
Prepayment Required.

See more details

Book Now!


BREADS:
BASIC RECIPES & TECHNIQUES
(New Recipes!)

Chef Audrey Tan,
Head Chef & Chef-Owner Freshly Baked


3.00pm-6.00pm
(3hrs with an interval)

Retail Shop & Office Hours:
12.30pm to 8.30pm

Demo + Recipe Pack + A Substantial Box of Freshly
Baked Treats to Take Home

Difficulty Rating:
Easy(No or little baking background required)

Non-Members: S$129 nett*
Members: S$116.10 nett
Prepayment Required.

See more details

Book Now!

28 (MORNING) 28 (AFTERNOON) 29

Retail Shop & Office Hours:
10.30am to 8.30pm (Mon - Sat)
12.30pm to 8.30pm (Sun)


ULTIMATE CHOCOLATE TREATS 1
(Repeat - Back by Popular Demand!)

Pastry Chef Joycelyn Shu

3.00pm-6.45pm
(3hrs 45mins with an interval)

Retail Shop & Office Hours:
10.30am to 8.30pm

Demo + Food Tasting + Handcrafted Treats to Take Home + Comprehensive Recipe Pack + Bonus Section with Extra Recipes, Ideas & Serving Suggestions

Difficulty Rating:
Easy(No or little baking background required)

Non-Members: S$139 nett*
Members: S$125.10 nett
Prepayment Required.

See more details

Read more on Joycelyn's Blog here, here and here

Book Now!


ULTIMATE CHOCOLATE TREATS 2
(Repeat - Back by Popular Demand!)

Pastry Chef Joycelyn Shu

3.00pm-6.45pm
(3hrs 45mins with an interval)

Retail Shop & Office Hours:
10.30am to 8.30pm

Demo + Food Tasting + Handcrafted Treats to Take Home + Comprehensive Recipe Pack + Bonus Section with Extra Recipes, Ideas & Serving Suggestions

Difficulty Rating:
Easy(No or little baking background required)

Non-Members: S$139 nett*
Members: S$125.10 nett
Prepayment Required.

See more details

Read more on Joycelyn's Blog here, here, here and here

Book Now!

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