NOSTALGIC SWEETS: HEIRLOOM FLAVOURS REINVENTED
(New Recipes!)
Chef Joycelyn Shu
Date: Sun 24 July 2011
Timing: 3.00pm-6.30pm (3hrs 30mins with an interval)
Demo + Food Tasting + Handcrafted Treats to take home + Comprehensive Recipe Pack + Bonus Section with Extra Recipes, Ideas & Serving Suggestions
Difficulty:
Intermediate
Non-Members: S$129 nett*
Members: S$116.10 nett
Prepayment Required.
Date: Sun 24 July 2011
Timing: 3.00pm-6.30pm (3hrs 30mins with an interval)
Demo + Food Tasting + Handcrafted Treats to take home + Comprehensive Recipe Pack + Bonus Section with Extra Recipes, Ideas & Serving Suggestions
Difficulty:
Intermediate
Non-Members: S$129 nett*
Members: S$116.10 nett
Prepayment Required.
1. Sticky Cinnamon Rolls with Palm Sugar & Pecans
Cinnabon addicts, take heart. Meet your ultimate sticky, gooey, decadent match in the form of a brioche-like yeasted roll lavished with crunchy pecans and a rich, deeply satisfying palm sugar caramel
Cinnabon addicts, take heart. Meet your ultimate sticky, gooey, decadent match in the form of a brioche-like yeasted roll lavished with crunchy pecans and a rich, deeply satisfying palm sugar caramel
2. Coconut Caramel Bundt with Pandan Frosting
This moist and tender crowd pleaser of a cake gets a big boost of flavour from a coconut cream enriched caramel
This moist and tender crowd pleaser of a cake gets a big boost of flavour from a coconut cream enriched caramel
3. Horlicks Sandwich Cookies
Buttery malt powder-flavoured cookies are sandwiched with a plush vanilla filling for a nostalgic teatime snack
Buttery malt powder-flavoured cookies are sandwiched with a plush vanilla filling for a nostalgic teatime snack
4. Palm Sugar Cupcakes topped with Milk Chocolate Peanut Butter Ganache, Salted Peanuts & Flakes of Maldon Sea Salt
Inspired by the combination of flavours found in everybody's favourite candy bar (hint: the one crammed with peanuts, nougat and caramel and enrobed in chocolate), this is one cupcake guaranteed to satisfy!
Inspired by the combination of flavours found in everybody's favourite candy bar (hint: the one crammed with peanuts, nougat and caramel and enrobed in chocolate), this is one cupcake guaranteed to satisfy!
Bonus Section with Extra Recipes, Ideas & Serving Suggestions:
5. Pandan & Pistachio Ice Cream
The delicate flavour (and colour) of homemade all-natural pistachio ice cream is fabulously enhanced by fragrant pandan leaves
The delicate flavour (and colour) of homemade all-natural pistachio ice cream is fabulously enhanced by fragrant pandan leaves
6. Coconut & Palm Sugar Ice Cream
Coconut and palm sugar are a match made in heaven - no where is this expediency more apparent than in this divine ice cream
Coconut and palm sugar are a match made in heaven - no where is this expediency more apparent than in this divine ice cream
7. Luxurious Sweet Corn Ice Cream
Churned from a lush custard base infused with the sweet flavour of fresh corn, this ice cream is a far cry from the standard issue ice cream cart staple
Churned from a lush custard base infused with the sweet flavour of fresh corn, this ice cream is a far cry from the standard issue ice cream cart staple
8. Chocolate & Kopi Tart
The characteristic flavour of kopi - coffee roasted in the Singaporean style plus condensed milk - lends a distinct edge to the luscious tart filling made with Valrhona Manjari 64% dark chocolate
The characteristic flavour of kopi - coffee roasted in the Singaporean style plus condensed milk - lends a distinct edge to the luscious tart filling made with Valrhona Manjari 64% dark chocolate
3 winners from our lucky draw will get a packet of our Nonya Curry Powder
(Recipe included inside!)
(Recipe included inside!)