• CUSTOMER SERVICE/CASHIER
(Full-Time)
Send resume with photo
to Dawn at jobs.shermay@yahoo.com or call +65 6479 8442/8414.
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Pastry Chef Hannah Wong is the owner of Strictly Pastry. She believes that a cake not only has to score aesthetically, but taste good as well. Bringing a celebrant's dream come true through cakes is her passion.
She was part of the award-winning team at the Food & Hotel Asia Salon Culinaire and won the Cacao Barry Scholarship to Paris at the World Gourmet Summit in 2006.
She was also formerly from The Patissier where she worked for 8 years and rose through the ranks.
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